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Kyneton permaculture farm foggy morning

Published March 4, 2020 at dimensions 1024 × 768 in Kyneton permaculture farm foggy morning.

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leafrootfruit

For the past six months, I’ve taken a break from

For the past six months, I’ve taken a break from running workshops, and I’ve missed the sense of connection that comes from having enthusiastic folks visiting my garden ecosystem. It’s not that I need to show it off, it’s more that I love bouncing ideas around with visitors. Sharing in person details of my design, ecosystem features and management systems and all the thought-provoking questions that arise provide me with fresh perspectives. Until this year’s hiatus, I hadn’t appreciated how much I relied on workshops for inspiration and motivation. My classes are so much more than a simple exchange of money for information and insights. They are about fostering connections: connections between people, ideas, nature and each other. I’m keen to make 2026 a year of great connections.

Last month I released tickets to my 2026 fruit tree pruning workshop, and I’m thrilled at how strong the sales have been. For you it means two things:

🎫 If you’re keen to attend my fruit tree pruning workshop in February, then hurry and book tickets before they sell out.
👨🏻‍🏫 I now have a rationale for scheduling more workshops for next year.

💪 When you sign up to workshops now, rather than at the last minute, it gives me the confidence to schedule more and helps to keep this aspect of my small business viable. To help sweeten the deal, discounted early bird pricing is available on all the newly released workshops.

🎁 Workshop tickets make great Christmas presents (better than a dull autobiography or a plastic trinket destined for landfill). You can book a specific workshop online, or I can arrange a gift certificate so your recipient can choose the event they want to attend.

See my upcoming events:
➡ https://site.corsizio.com/portal/5c760289754048c45ae2603d

👨‍🌾 Patching things up 🥕 🎃 I’ve p

👨‍🌾 Patching things up 🥕

🎃 I’ve planted most of my summer vegetable crops. Despite my usually reliable polycarbonate tunnels, the cold soil resulted in poor germination of my pumpkin seeds. But I had back-ups sown in the greenhouse, and those seedlings are now looking lush and healthy under the polycarbonate.

🌽 My sweet corn is another slow starter this year and the November rain helped black nightshade and other summer weeds to germinate. I’ll need to keep on top of the weeding or the nightshade will soon swamp the sweet corn seedlings. I’ve already weeded my sweet corn once, but the black nightshade keeps coming. Once the soil has warmed up, I’ll add a layer of mulch to help smother the weeds.

🧄 My garlic was quickly overwhelmed by garlic rust. Many of the plants have flopped over. This is a sign that it’s time to harvest. I’ll be lifting the bulbs this week. If conditions remained dry they could sit in the soil much longer (one very dry summer, I left the bulbs sitting there until February), but if we got much rain then the bulbs would be likely to rot in the soil.

🍅 Some of my tomato seedlings have set fruit, but the tomatoes are tiny. The plants themselves have perked up after looking a bit miserable following their extended greenhouse stay. It’s hard to believe that last year I harvested a ripe tomato on 23 November, my earliest ever in Kyneton. This year is likely to be my latest ever first harvest. I’m extremely doubtful of any Christmas tomatoes.

💪 But in good news, plants are resilient, and soon enough I’ll be swamped with abundance. The snow peas and asparagus, along with the strawberries, are already keeping me busy. In another month harvesting will be the focus of my gardening activities.

Thinning plums and free-pass pears 🍑 I’ve be

Thinning plums and free-pass pears

🍑 I’ve been busy in November thinning fruit. First up was the stone fruit. The nectarines and plums especially needed plenty of fruit removed. I removed some apricots from the “Tilton” tree. It hurt me to do so, as the tree didn’t have much fruit set overall. However, the few apricots were in huge, tight clusters. As I thinned each cluster, masses off earwigs fell out, which helped to justify my approach.

🍎 Last week I spent some time thinning my apples. It’s shaping up to be a fantastic year for apples and I look forward to harvesting as much as a tonne of fruit, or even more. So far, there is no sign of apple scab, but after the regular showers and high humidity of late spring I expect to see it appear on the apple skins and leaves in the coming weeks.

🍐 Pears have me a bit confused this spring. I discussed my “Beurre Bosc” pear tree in my fruit thinning post a couple of months ago and described how I aim to even out its biennial cropping. In last month’s garden update, I described how the blossom on the tree resembled an ornamental pear’s. I predicted that I’d need to do masses of fruit thinning to help even out an anticipated boom year. But the pear has sorted things out for itself. Much of the blossom didn’t set fruit and there is a carpet of aborted immature fruit under the tree.

🌸 There is still plenty of fruit set on the “Beurre Bosc” tree, but I can’t see a single fruit that I need to thin. This year, somehow, the tree has found its own equilibrium. I’m not sure how or why. Possibly my efforts over the previous few years are paying off. But I don’t think it’s just that. My other pear trees have done the same thing. It’s shaping up to be a wonderful pear harvest without much intervention on my part. Sometimes there is no obvious reason for things and we should relax and enjoy a get-out-of-work pass. Thanks pears!

Read more about thinning fruit here:
➡https://leafrootfruit.substack.com/p/fruit-thinning-for-fat-fruit

✅ What to plant in December ❓ At this time of

✅ What to plant in December

❓ At this time of the year, I often get asked whether it’s too late in the season to plant a vegetable or herb garden. Except for the middle of winter, you can start an edible garden at any time of the year. It's all about choosing the right plants. Most of the spring planting options are still applicable. In December, you'll just have to be careful to keep the young plants well watered during periods of hot weather. Your harvest will begin later than in earlier planted gardens but will continue long after the early gardens have been pulled up to make space for next winter's crops.

🌱Here's my guide to some of the things you could consider planting this month in a warm temperate climate, like Melbourne’s. My planting guide generally refers to vegetables planted in the garden (as opposed to a greenhouse). This planting may consist of seeds directly sown (my usual and preferred method) or plants transplanted as seedlings.

🥕 For more details about what to plant now, read my FREE garden update and planting guide:
➡ https://leafrootfruit.substack.com/p/december-2025-planting-guide-garden-update

🌸 My stone fruit trees have also blossomed well

🌸 My stone fruit trees have also blossomed well this spring. I was concerned that my apricots were going to have an “off year” after their bumper crop last summer. But I must have managed the fruit thinning perfectly, because the trees were once again covered in blossom.

But their magnificent display quickly faded. In the weeks that followed, most of the blossom dropped to the ground, victims of blossom rot. This fungal disease proliferates when conditions are humid at the time of blossoming. Apricots are extremely susceptible.

After the blossom fell, both my apricot trees continued to deteriorate. Gummosis set in, with sap oozing from the bark as the new foliage on affected branches withered. On my “Divinity” tree around half of the foliage has died back. The tree is looking sickly but still carrying a handful of fruit. The “Tilton” looks marginally healthier – it’s carrying a few handfuls of fruit and has far less dieback. But it’s still struggling.

Just this week, I noticed that some of the immature fruit is going mouldy. I’ve now gone from the promise of bountiful blossom and dreaming about drying or bottling buckets of surplus apricots to crossing my fingers that the dreaded Queensland fruit fly will be slow to emerge and I’ll manage to salvage a few apricots to eat fresh.

At least it vindicates my decision to omit apricots from my post Ten Fruit Trees You Should Include in Your Backyard Orchard. One thing is for sure, Kyneton ain’t apricot country. Conditions are too humid in spring and the trees struggle in our climate. Good harvests are possible, but only when all the climatic hurdles are cleared – and for apricots there are a lot of those.

❓How are your apricots looking this spring?

📖See my FREE November garden update for more happenings in my garden
➡https://open.substack.com/pub/leafrootfruit/p/november-2025-planting-guide-garden-update?r=2aoogj&utm_campaign=post&utm_medium=web

⏰🧄 Like everything in the garden this spring,

⏰🧄 Like everything in the garden this spring, the garlic scapes (flower stalks) have been slow to emerge. I love harvesting garlic scapes – they’re delicious. Removing them allows the plant to invest more energy into forming a large bulb. More on that here:
➡ https://leafrootfruit.substack.com/i/145745618/what-varieties-to-choose

❓ No scapes on your plants? There are two main types of garlic: softneck and hardneck. The “neck” refers to the stem that grows up through the centre of the bulb. Only hardneck varieties will produce scapes.

Softneck garlic is great because it stores longer. Hardneck garlic has large bulbs with huge cloves. It doesn’t store as well, but I prefer it for how easy it is to prepare for cooking, and it has better flavour.

If there are no scapes emerging from your garlic, you’re probably growing a softneck variety.

🏇 Giddy up, it’s the Melbourne Cup! 🍅 The

🏇 Giddy up, it’s the Melbourne Cup!

🍅 There’s so much different advice about when is the best time to plant tomatoes. Some folks say AFL Grand Final weekend is a fantastic early opportunity (the last weekend of September) and I agree that for Melbourne it’s an okay time to plant. Others advocate for patience and waiting another month or so for the soil to warm up (my Fool’s Garden experiment is a great example of why patience is a good strategy). Regardless, in southern Australia, the first week of November is usually a good time to get planting. Coincidently, many of us Victorians have a public holiday on the first Tuesday in November for the running of the Melbourne Cup, or as I like to think of it, a day off work to do some gardening.

❄ In my part of the world, the risk of a late frost is always lingering. Last week, we had frosts on two consecutive mornings. Given that most of my garden observations are aligning with what I observed in 2022, I reckon this year, the last frost is going to be late, very late.

🐴 But I can’t sit around waiting for the perfect conditions to arrive. My growing season is very short. Normally Cup Day is time to get cracking, or I’ll be out of the running.

⏰ I followed my plan for sowing my tomato seeds this year. But despite my best efforts, they’re also suffering from the spring stutters. The plants don’t look as perky as they normally do at the start of November. Nor are they as big. There are a few flowers, but nowhere near the number of fruit that last year’s plants had set by Cup Day. Given the likelihood of lingering late frosts, I’ll hold off transplanting them for another week or two.

❓ Could this year be the first in over a decade that I don’t get to harvest a Christmas tomato? There’s a good chance. How are yours looking?

✅ Here's a guide to some of the things you could

✅ Here's a guide to some of the things you could consider planting this November in a warm temperate climate like Melbourne.

🍎 I've put together a lengthy blog post on spring planting options. It lists lots of hints and tips for growing the various options, including recommended varieties.
➡ https://www.leafrootfruit.com.au/spring-planting-guide.../

🌱 My planting guide generally refers to vegetables planted in the garden (as opposed to a greenhouse). This planting may consist of seeds directly sown (my usual and preferred method) or plants transplanted as seedlings.

🌳Earlier in September, I grabbed a shovel and b

🌳Earlier in September, I grabbed a shovel and began digging up my mulberry tree to transplant it. I severed the roots about 30 cm from the base of the tree and tried to lift the root ball clear. The tree wiggled sideways. It didn’t seem to have much in the way of lateral roots but it was still firmly attached down deep. I dropped to my knees and began pulling now-loosened large clumps of grass away from the base of the tree. Using my hands to dig around, I aimed to locate a plunging taproot to sever.

🐍 Imagine my surprise (and how far back I jumped) when I hoicked a clump of grass and found this wriggling in protest at the sudden intrusion. I’ve learnt to be on the lookout for snakes in September. On warm days towards the end of the month I occasionally find them basking in the sun. But I hadn’t expected to find one slumbering among the root ball of my mulberry tree.

📖 Read about why I was moving the Mulberry tree and more happenings from my garden in my October Garden Update.

➡ https://leafrootfruit.substack.com/p/october-2025-planting-guide-and-garden

✅ Here's a guide to some of the things you could

✅ Here's a guide to some of the things you could consider planting this October in a warm temperate climate like Melbourne.

🍎 These images show some of the things you could consider planting this month in a warm temperate climate, like Melbourne’s. I've put together a lengthy blog post on spring planting options. It lists lots of hints and tips for growing the various options, including recommended varieties.
➡ https://www.leafrootfruit.com.au/spring-planting-guide.../

🌱 My planting guide generally refers to vegetables planted in the garden (as opposed to a greenhouse). This planting may consist of seeds directly sown (my usual and preferred method) or plants transplanted as seedlings.

✅ Here's a guide to some of the things you could

✅ Here's a guide to some of the things you could consider planting this September in a warm temperate climate like Melbourne.

😎 Don't be fooled by mild weather and a few warm afternoons. The warming of the soil temperature lags a long way behind the air temperature. Plants such as tomatoes struggle if you plant them out into cold, wet soil at this time of the year. During September, there's also a strong chance that the clear nights will result in some severe frosts. Tomatoes and many other young seedlings won't survive these cold nights without adequate protection.

🍎 Unless you have a well-protected microclimate, you're better to wait until at least early October before planting out your tomatoes and other fruiting vegetables. These images show some of the things you could consider planting this month in a warm temperate climate, like Melbourne’s. I've put together a lengthy blog post on spring planting options. It lists lots of hints and tips for growing the various options, including recommended varieties.
➡ https://www.leafrootfruit.com.au/spring-planting-guide-for-melbourne/

🌱 My planting guide generally refers to vegetables planted in the garden (as opposed to a greenhouse). This planting may consist of seeds directly sown (my usual and preferred method) or plants transplanted as seedlings.

❓How many trees can you fit in your backyard?

🤷‍♀️ That depends!

📏 Are you working with a tiny courtyard or a hobby farm? Within that space, what is available for planting? Do you need to leave some backyard space where the kids can kick the footy (in my experience footies and fruit trees don’t coexist very well), the dog can run, or you can entertain or hold Saturday night barbeques?

🌳 Tree size affects the equation. And that leads me to rootstock selection. Choice of rootstock will determine how big the trees will ultimately become and therefore how many trees you can squeeze in.

🪴 Some trees are grafted onto rootstocks that will encourage the trees to grow into utter monsters 15-plus metres tall. Other rootstocks will keep trees to a more modest 3 metres tall even with minimal pruning or other intervention on your part. Then there are the super dwarf trees that will grow to only about 1.5 metres tall and can be used for stepovers or growing in pots.

🍎 Many factors can influence tree spacing, but by oversimplifying things I can give you a rough guide. You should space free-standing dwarf fruit trees approximately 3.5 to 4 metres apart. Note that once the fruit trees are mature this won’t leave room for access paths between the trees.

🌬 This image is a rough guide to spacing dwarf fruit trees. Five to 6 metres from trunk to trunk is adequate for spaces between rows. This provides a metre gap between the rows of trees to allow an access path. Spacing trees within the rows approximately 4 metres apart allows good airflow to reduce pest and disease issues.

🍑 Planting apricots, plums and peaches together? The spacing will need to be tweaked for each tree as they all max out at different sizes. Planting on semi-dwarf or full-sized rootstocks? The spacing will need to be greatly increased.

📖 Read more about fruit tree spacing and how many fruit trees you should plant in my recent FREE post:
➡ https://leafrootfruit.substack.com/p/how-many-fruit-trees-should-you-plant

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